International Journal of Wine Researchhttps://www.dovepress.com/feed/journal/52New articles released by Dove Press for International Journal of Wine Researchen-us2026, Dove Pressangela@dovepress.com (Angela Jones)Dove Press International Journal of Wine ResearchInternational Journal of Wine Researchhttps://www.dovepress.com/feed/journal/52https://www.dovepress.com/assets/img/addon/rss-banner.jpg140140Sicilian Wine’s Effect on Consumers’ Identity-Behavioral Intentions: The Mediation Effect of Subjective Norms and Social Activityhttps://www.dovepress.com/sicilian-winersquos-effect-on-consumersrsquo-identity-behavioral-inten-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchFri, 14 Aug 2020 11:37:00 +1200https://doi.org/10.2147/IJWR.S252934Nutrient Balance and Fertilizer Use Efficiency in Swedish Vineyardshttps://www.dovepress.com/nutrient-balance-and-fertilizer-use-efficiency-in-swedish-vineyards-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchMon, 20 Jul 2020 08:35:00 +1200https://doi.org/10.2147/IJWR.S256529The Influence of Conventional and Biodynamic Winemaking Processes on the Quality of Sangiovese Winehttps://www.dovepress.com/the-influence-of-conventional-and-biodynamic-winemaking-processes-on-t-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchTue, 31 Mar 2020 09:53:00 +1300https://doi.org/10.2147/IJWR.S245183Wine Index of Salubrity and Health (WISH): an evidence-based instrument to evaluate the impact of good wine on well-beinghttps://www.dovepress.com/wine-index-of-salubrity-and-health-wish-an-evidence-based-instrument-t-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchMon, 08 Jul 2019 11:40:00 +1200https://doi.org/10.2147/IJWR.S177394Chronic and acute effects of red wine versus red muscadine grape juice on body composition, blood lipids, vascular performance, inflammation, and antioxidant capacity in overweight adultshttps://www.dovepress.com/chronic-and-acute-effects-of-red-wine-versus-red-muscadine-grape-juice-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchWed, 03 Jul 2019 14:38:00 +1200https://doi.org/10.2147/IJWR.S206401Doom, gloom, or boom? Perceptions of climate change among Canadian winegrowershttps://www.dovepress.com/doom-gloom-or-boom-perceptions-of-climate-change-among-canadian-winegr-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchWed, 09 Jan 2019 17:00:00 +1300https://doi.org/10.2147/IJWR.S188787The colors of winehttps://www.dovepress.com/the-colors-of-wine-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchFri, 23 Mar 2018 17:00:00 +1300https://doi.org/10.2147/IJWR.S161891Resveratrol, phenolic antioxidants, and saccharides in South American red wineshttps://www.dovepress.com/resveratrol-phenolic-antioxidants-and-saccharides-in-south-american-re-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchTue, 30 Jan 2018 12:32:00 +1300https://doi.org/10.2147/IJWR.S152026Effects of foliar application of inactivated yeast on the phenolic composition of Vitis vinifera L. cv. Agiorgitiko grapes under different irrigation levelshttps://www.dovepress.com/effects-of-foliar-application-of-inactivated-yeast-on-the-phenolic-com-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchFri, 19 May 2017 12:32:00 +1200https://doi.org/10.2147/IJWR.S136698Changes in wine consumption are influenced most by health: results from a population survey of South Australians in 2013https://www.dovepress.com/changes-in-wine-consumption-are-influenced-most-by-health-results-from-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchMon, 13 Mar 2017 14:11:00 +1300https://doi.org/10.2147/IJWR.S126417An overview of the biodynamic wine sectorhttps://www.dovepress.com/an-overview-of-the-biodynamic-wine-sector-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchMon, 13 Feb 2017 13:55:00 +1300https://doi.org/10.2147/IJWR.S69126Botrytized wines – current perspectiveshttps://www.dovepress.com/botrytized-wines-ndash-current-perspectives-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchWed, 19 Oct 2016 14:00:00 +1300https://doi.org/10.2147/IJWR.S100653The effect of organic acids and sulfur dioxide on C4 compound production and β-glucosidase activity of Oenococcus oeni from wines under acidic conditionshttps://www.dovepress.com/the-effect-of-organic-acids-and-sulfur-dioxide-on-c4-compound-producti-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchMon, 19 Sep 2016 10:49:00 +1200https://doi.org/10.2147/IJWR.S112029Interannual climatic variability effects on yield, berry and wine quality indices in long-term deficit irrigated grapevines, determined by multivariate analysishttps://www.dovepress.com/interannual-climatic-variability-effects-on-yield-berry-and-wine-quali-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchThu, 25 Aug 2016 12:25:00 +1200https://doi.org/10.2147/IJWR.S107312Taste, terroir, and technologyhttps://www.dovepress.com/taste-terroir-and-technology-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchTue, 15 Mar 2016 15:00:00 +1300https://doi.org/10.2147/IJWR.S106282Australian wine consumers’ acceptance of and attitudes toward the use of additives in wine and food productionhttps://www.dovepress.com/australian-wine-consumersrsquo-acceptance-of-and-attitudes-toward-the--peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchMon, 02 Nov 2015 13:32:00 +1300https://doi.org/10.2147/IJWR.S90802Technology in precision viticulture: a state of the art reviewhttps://www.dovepress.com/technology-in-precision-viticulture-a-state-of-the-art-review-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchMon, 18 May 2015 17:03:00 +1200https://doi.org/10.2147/IJWR.S69405Sustainable winegrowing: current perspectiveshttps://www.dovepress.com/sustainable-winegrowing-current-perspectives-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchFri, 08 May 2015 14:32:00 +1200https://doi.org/10.2147/IJWR.S68003Usage rate segmentation: enriching the US wine market profilehttps://www.dovepress.com/usage-rate-segmentation-enriching-the-us-wine-market-profile-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchFri, 08 May 2015 14:29:00 +1200https://doi.org/10.2147/IJWR.S81285Recent advance on the antitumor and antioxidant activity of grape seed extractshttps://www.dovepress.com/recent-advance-on-the-antitumor-and-antioxidant-activity-of-grape-seed-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchFri, 08 May 2015 14:15:00 +1200https://doi.org/10.2147/IJWR.S76162Wine tourism in Italyhttps://www.dovepress.com/wine-tourism-in-italy-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchTue, 28 Apr 2015 17:08:00 +1200https://doi.org/10.2147/IJWR.S82688Assessing the adaptive capacity of the Ontario wine industry for climate change adaptationhttps://www.dovepress.com/assessing-the-adaptive-capacity-of-the-ontario-wine-industry-for-clima-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchThu, 05 Mar 2015 17:02:00 +1300https://doi.org/10.2147/IJWR.S73861Consumption metrics of chardonnay wine consumers in Australiahttps://www.dovepress.com/consumption-metrics-of-chardonnay-wine-consumers-in-australia-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchWed, 25 Feb 2015 10:34:00 +1300https://doi.org/10.2147/IJWR.S78268Consumers’ knowledge of and attitudes toward the role of oak in winemakinghttps://www.dovepress.com/consumersrsquo-knowledge-of-and-attitudes-toward-the-role-of-oak-in-wi-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchWed, 29 Oct 2014 14:21:00 +1300https://doi.org/10.2147/IJWR.S70458Segmentation and drivers of wine liking and consumption in US wine consumershttps://www.dovepress.com/segmentation-and-drivers-of-wine-liking-and-consumption-in-us-wine-con-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchThu, 16 Oct 2014 14:04:00 +1300https://doi.org/10.2147/IJWR.S70958Northern European viticulture compared to Central European high altitude viticulture: annual growth cycle of grapevines in the years 2012–2013https://www.dovepress.com/northern-european-viticulture-compared-to-central-european-high-altitu-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchWed, 21 May 2014 00:00:00 +1200https://doi.org/10.2147/IJWR.S60208Laser-based measurements of 18O/16O stable isotope ratios (δ18O) in wine sampleshttps://www.dovepress.com/laser-based-measurements-of-18o16o-stable-isotope-ratios-delta18o-in-w-peer-reviewed-fulltext-article-IJWRInternational Journal of Wine ResearchFri, 06 Sep 2013 00:00:00 +1200https://doi.org/10.2147/IJWR.S51013Swedish vineyards: a 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